
This kimoto Junmai Genshu from Niida Honke uses Toyo Nishiki at 80% polish. Amber-hued with thick rice sweetness, lively lactic acidity, and a long savory umami finish.
Pure rice sake with rich umami depth — the everyday staple of Japan.
Learn more about JunmaiPrice information is only available in Japan.
Oct 15, 2025, 1:21 PM
Nov 18, 2024, 6:10 AM