Description
Organic Yamada Nishiki at 50% polish defines Niida Honke's Junmai Daiginjo. Refined floral fragrance, silky texture, and a sweet clean finish embody their natural sake ideal.
Specifications
CategoryJunmai Daiginjo
RegionFukushima
BreweryYuugengaisha niidahonke
BrandOdayaka
RiceYamada Nishiki
Polish Ratio50%
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex
Sake TypeWhat is Junmai Daiginjo?
The pinnacle of sake โ pure rice, no added alcohol, extraordinary precision.
Learn more about Junmai DaiginjoWhere to Buy
10
Shops
10
Offers
๏ฟฅ3,410
Lowest (incl. tax)
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Reviews
Check-ins & reviewsย (1)
Allison
Nov 17, 2024, 12:08 PM
Sake Bar Asoko :: Kinpou Odayaka https://www.wineofjapan.com/portfolio/product/kinpou-odayaka-junmai-ginjyo
Aromatic
Clean Finish
Clean
Crisp
Fruity
Smooth
Apple
Melon
Juicy
Clean
Yuugengaisha niidahonke
Fukushima
Founded 1711. With a brewery that protects Japanese rice fields, the production of rice fermented foods in addition to 100 % natural rice, 100 % pure rice, and 100 % natural sake brewing, including rice making in natural cultivation of their own rice fields. We also sell. Aiming for a self -sufficient warehouse, we do not use any processing assistants without display obligation.
Est.1711
BrandNiida Shizenshu
Address139 Kanazawa Tamura Koriyama -shi Fukushima
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Traditional balance ideal for Japanese cuisine
5
Mixed Hot Pot
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Traditional balance ideal for Japanese cuisine
6
Soy Milk Hot Pot
Japanese
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Traditional balance ideal for Japanese cuisine
7
Green Curry
Spicy
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Light body refreshes the palate
8
Yakitori (Tare)
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โ
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Traditional balance ideal for Japanese cuisine