
Description
A Refreshing FLAVOR and LIGHT GINJO FRAGRANCE. In No Way Flashy, Yet Also Not Bland, THIS BOTTLE of Junmai Ginjo Has Long BEEN FAVORED AS SHICHIKEN'S STANDARD.
Specifications
CategoryJunmai Ginjo
RegionYamanashi
BreweryYamanashi Meijo Co., Ltd.
BrandShichiken
RiceYume Sansui
ABV15%
Polish Ratio57%
Flavor Profile
Subtle
Aromatic
Light
Full
Estimated from the category and polishing ratio, not a measurement of this bottle.
Sake TypeWhat is Junmai Ginjo?
Fruity and clean — the perfect entry point into premium sake.
Learn more about Junmai GinjoWhere to Buy
6
Shops
7
Offers
¥1,815
Lowest (incl. tax)
RegionOffersFrom
Loading prices...
Reviews
Check-ins & reviews (0)
No reviews yet. Be the first to review!
Yamanashi Meijo Co., Ltd.
Yamanashi
Founded in Hakushu's famous water, the first Ihei Nakaya was founded in 1750 (Edo Kanei 3). Since then, the famous water in Hakushu has been reborn as a fresh sake "Seven Ken" depending on the rice, water, and human hands.
Our store holds the old Koshu Kaido Odai Harajuku, which has an old townscape.
Please include the water in Hakushu in your mouth.
It fits into your mouth.
There is no surprising corner and the cut is comfortable.
What was raised in the structure was "liquor that can embody the water in Hakushu in Hakushu".
We repeated prototypes in search of the structure that goes well with the water in Hakushu, and established a ginjo -brewed raw sake -made method. The moisture, freshness, refreshing, and lightness in the mouth is the true value of seven wise using water in Hakushu.
Seven Ken keeps the excitement of the drinker.
Est.1750
BrandShichiken
Address2283 Taigahara Hakushu Hokuto Yamanashi
More from this Brewery
Pairings
Food type guide
A general guide based on this sake’s category, not an analysis of this particular bottle.Yakitori (Salt)
Japanese
Chawanmushi
Japanese
Saikyo-zuke Fish
Japanese
Shabu-shabu
Japanese
Mixed Hot Pot
Japanese
Soy Milk Hot Pot
Japanese
Yakitori (Tare)
Japanese
Simmered Fish
Japanese
