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Description
Kagoshima's Satsumakinzangura crafts this Junmai Ginjo at 60% polish with fruity melon aromas, lush creaminess, and a bright finish.
Specifications
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex
Sake TypeWhat is Junmai Ginjo?
Fruity and clean — the perfect entry point into premium sake.
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Satsumakinzangura Co.,Ltd
Kagoshima
"Kushikino Kanayama" is said to have supported the Satsuma clan and built the foundation of modern Japan.
In the world of preparation, storage, and aging in the former Kanayama Zeno, Shochu Mori was born by Shochu Mori, which was born in a prestigious sake brewery for the evolution of authentic shochu and authentic shochu. It is a brewery that has both.
Est.1868
BrandSasshuu masamune
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Pairings
Food type guide
General guidance on food categories that tend to suit this style🥇
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Traditional balance ideal for Japanese cuisine
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Chawanmushi
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Traditional balance ideal for Japanese cuisine
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Saikyo-zuke Fish
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★★★★☆
Traditional balance ideal for Japanese cuisine
4
Shabu-shabu
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★★★★☆
Traditional balance ideal for Japanese cuisine
5
Mixed Hot Pot
Japanese
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Traditional balance ideal for Japanese cuisine
6
Soy Milk Hot Pot
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
7
Green Curry
Spicy
★★★★☆
Light body refreshes the palate
8
Yakitori (Tare)
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
