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Seishu Junmai Ginjogenshu Sonnou

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Description

This liquor was born by using Aichi Prefecture's sake brewing rice "Yume Sansui", making koji by hand and managing the brewer -specific mash control. The feature is that it has a gorgeous scent and rich taste.

Specifications
CategoryJunmai Ginjo
RegionAichi
RiceYume Sansui
ABV17%
Polish Ratio60%
Flavor Profile
Subtle
Aromatic
Light
Full

Estimated from the category and polishing ratio, not a measurement of this bottle.

Sake TypeWhat is Junmai Ginjo?

Fruity and clean — the perfect entry point into premium sake.

Learn more about Junmai Ginjo

Where to Buy

3
Shops
3
Offers
¥1,846
Lowest (incl. tax)
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Where to Drink

1 venue

Spotted on these restaurants' public menus — selections change often, confirm with the venue.

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Yamazaki Limited Partnership

Aichi
Our sake brewing is "non -compromised craftsman soul". Starting with self -polished rice, we carefully manage the quality for each process, and pursue the real taste.
BrandOku
Address57 Kakita Nishimazu Nishio -shi Aichi
📖 Sake Guides

Pairings

Food type guide

A general guide based on this sake’s category, not an analysis of this particular bottle.
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Japanese
Saikyo-zuke Fish
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Mixed Hot Pot
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Soy Milk Hot Pot
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Yakitori (Salt)
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Yakitori (Tare)
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Simmered Fish
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Oden
Japanese