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Description
Ryusen Yae cherry blossoms are filtered in limestone and are used in medium hard water containing natural minerals. The accurate structure and aging have a solid mouthfeel and the aftertaste as much as possible.
Specifications
CategoryHonjozo
RegionIwate
BrewerySenkin Shuzo Co., Ltd.
BrandRyusen
RiceRice from Iwate
Polish Ratio65%
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex
Sake TypeWhat is Honjozo?
Versatile and food-friendly with a smooth, light character.
Learn more about HonjozoLoading prices...
Senkin Shuzo Co., Ltd.
Iwate
An elegant liquor produced by the water of the Ryusen -dong land lake selected as one of the 100 famous waters and the carefully selected sake rice.
Est.1854
BrandRyuusenyaezakura
Address30 Iwaizumi Ota Iwaizumi Iwate Iwate
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Food type guide
General guidance on food categories that tend to suit this style🥇
Yakitori (Salt)
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
🥈
Shabu-shabu
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
🥉
Mixed Hot Pot
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
4
Chawanmushi
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
5
Green Curry
Spicy
★★★★☆
Light body refreshes the palate
6
Yakitori (Tare)
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
7
Grilled Eel
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
8
Saikyo-zuke Fish
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine