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Description
Yamadaho, the heirloom parent rice of Yamada Nishiki, is milled to 50% for this junmai ginjo from Ibaraki. The rare variety produces a balanced, smooth-textured sake with fruity character and a clean, well-rounded finish.
Specifications
Flavor Profile
Subtle
Aromatic
Light
Full
Estimated from the category and polishing ratio, not a measurement of this bottle.
Sake TypeWhat is Junmai Ginjo?
Fruity and clean — the perfect entry point into premium sake.
Learn more about Junmai GinjoWhere to Buy
3
Shops
3
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￥2,134
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