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Sparkling sake

Oshaberikingyo Ubu Sparkling made from Junmai Ginjo

by Eiko Shuzo Co.,Ltd ย ยทย  Ehime
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Description

It is a pure rice ginjo -style sparkling made by a gentle and light brewery based on Junmai Ginjo using "Shizukuhime" from Ehime Prefecture. Gentle and light foaming in your mouth spreads moderately sweetness and soft scent.

Specifications
CategorySparkling sake
RegionEhime
RiceShizukuhime
ABV6%
Flavor Profile
Subtle
Aromatic
Light
Full

Estimated from the category and polishing ratio, not a measurement of this bottle.

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Eiko Shuzo Co.,Ltd

Ehime
It is said that famous sake has famous water. Eikoshi Sake Brewery uses the famous water of the Takawayama -based "Yukibuchi" for sake brewing. The famous water boasts the ideal ingredient content as water preparation of sake. Our products, including our sake leon, are born in each drop of nature in Shikoku.
Est.1897
BrandEikou
Address443 Ko Mizobe Matsuyama Ehime
๐Ÿ“– Sake Guides

Pairings

Food type guide

A general guide based on this sakeโ€™s category, not an analysis of this particular bottle.
Yakitori (Salt)
Japanese
Shabu-shabu
Japanese
Mixed Hot Pot
Japanese
Chawanmushi
Japanese
Green Curry
Spicy
Yakitori (Tare)
Japanese
Grilled Eel
Japanese
Saikyo-zuke Fish
Japanese