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Description
Okanzake is a sake from the Noshiro brewery in Akita specifically designed for warm or hot serving, with okanzake referring to the tradition of heating sake to bring out savory umami and a comforting warmth. It features a fuller body and savory character that blossoms when gently warmed.
Specifications
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Kikusui Shuzo Co.
Akita
It is used as a storage for storing and managing sake such as Ginjo sake by repairing the old JNR's waste tunnel. In addition to sake, there are shochu made from sake lees.
Est.1875
BrandNoshiro
Address6-37 Mumacho Noshiro Akita
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