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Notono Oyaji

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Description

Produced by a brewery in Ishikawa Prefecture's Noto region, this honjozo carries the name Noto no Oyaji (Father of Noto), evoking the rugged, straightforward character of the Noto Peninsula. No product-specific taste information was found; this is a honjozo-grade sake from a region known for robust, food-friendly brewing traditions.

Specifications
Flavor Profile
Subtle
Aromatic
Light
Full

Estimated from the category and polishing ratio, not a measurement of this bottle.

Sake TypeWhat is Honjozo?

Versatile and food-friendly with a smooth, light character.

Learn more about Honjozo

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BrandNotonoyaji
Address1974 in front of Maema Wajima Ishikawa
📖 Sake Guides

Pairings

Food type guide

A general guide based on this sake’s category, not an analysis of this particular bottle.
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Grilled Eel
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Saikyo-zuke Fish
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