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Description
Nanatsuboshi Daiginjo from Inamoto Shuzo in Hyogo Prefecture is a flagship premium offering, with rice polished to at least 50% for an exceptionally clean and aromatic character. Hyogo is Japan's leading sake rice-producing prefecture, home to Yamada Nishiki, the most prized sake rice, making it an ideal environment for daiginjo production. This sake likely benefits from Yamada Nishiki or comparable premium rice to deliver its signature floral and fruity ginjo aromas.
Specifications
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex
Sake TypeWhat is Daiginjo?
Highly aromatic and elegant, with added alcohol to enhance floral notes.
Learn more about DaiginjoPrice information is only available in Japan.
Est.1806
BrandNanatsuboshi
Address1-1-22 Sabae Fukui
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