
Description
Nabeshima Tokubetsu Junmai Namagenshu from Fukuchiyo Shuzou in Kashima, Saga, is bottled unpasteurized and undiluted for the fullest, most direct expression of this IWC 2011 Champion Sake brewery's pure rice craft. Founded in 1924 in the Hizen Hamashuku historic sake-brewing post town, the brewery produces exclusively ginjo-grade sake through long, low-temperature fermentation and releases all products without charcoal filtration for complete natural flavor preservation.
Specifications
Flavor Profile
Subtle
Aromatic
Light
Full
Estimated from the category and polishing ratio, not a measurement of this bottle.
Sake TypeWhat is Tokubetsu Junmai?
Special pure rice sake with distinctive character and depth.
Learn more about Tokubetsu JunmaiWhere to Buy
3
Shops
3
Offers
๏ฟฅ1,980
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