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Description
Ayama is a sake rice that Mitsuru Sake Brewery has taken care of since the Nakatsugawa period. Even in the gorgeousness, this sake, where you can feel the flavor of rice, may be evaluated as "the most 3,000 cherry blossoms." Please check the new frontier of Aiyama to be brewed in the Higashi River.
Specifications
CategoryJunmai Daiginjo
RegionHokkaido
BreweryMichizakura Shuzo Co.,Ltd
BrandMichizakura
RiceAiyama
Polish Ratio40%
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex
Sake TypeWhat is Junmai Daiginjo?
The pinnacle of sake — pure rice, no added alcohol, extraordinary precision.
Learn more about Junmai DaiginjoPrice information is only available in Japan.
Michizakura Shuzo Co.,Ltd
Hokkaido
Since its founding in Meiji 10, it has been protecting it straightforwardly.
In the 143rd year, I moved the place of sake brewing from Nakatsugawa City, Gifu Prefecture to Higashikawa -cho, Hokkaido,
Only this brewing posture does not change.
Est.1877
BrandMichizakura
AddressNishi 2 Higashikawacho Kamikawa Hokkaido
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