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Masukawa Daiginjo

by Kawabata Shuzo Co.,Ltd ย ยทย  Saitama
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Masukawa Daiginjo - Daiginjo sake from Kawabata Shuzo Co.,Ltd, Saitama
Description

Yamada Nishiki polished to 40% forms this daiginjo from Kawabata Shuzo in Gyoda, Saitama, which has won back-to-back gold medals at the National New Sake Appraisal. It displays a rich, expressive ginjo aroma and a full yet clean flavor profile built on the soft underground water from the Tone River and Arakawa River drainage.

Specifications
Flavor Profile
Subtle
Aromatic
Light
Full

Estimated from the category and polishing ratio, not a measurement of this bottle.

Sake TypeWhat is Daiginjo?

Highly aromatic and elegant, with added alcohol to enhance floral notes.

Learn more about Daiginjo

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Kawabata Shuzo Co.,Ltd

Saitama
We inherit the technology in the history of old sake brewing, and work on it with all our strength.
Est.1860
BrandMasukawa
Address2-9-8 Sama Gyoda Saitama
๐Ÿ“– Sake Guides

Pairings

Food type guide

A general guide based on this sakeโ€™s category, not an analysis of this particular bottle.
Yakitori (Salt)
Japanese
Chawanmushi
Japanese
Saikyo-zuke Fish
Japanese
Shabu-shabu
Japanese
Mixed Hot Pot
Japanese
Soy Milk Hot Pot
Japanese
Green Curry
Spicy
Yakitori (Tare)
Japanese