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Kuwanomiyako Tokusenginjo

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Description

Sake Komachi at 60% polish gives Ozawa Shuzoujou's Tokusen Ginjo its richness. Fragrant fruity aromas, a lush mouthfeel, bright acidity, and a smooth lingering throat feel.

Specifications
CategoryGinjo
RegionTokyo
RiceSake Komachi
ABV15%
Polish Ratio60%
Flavor Profile
Subtle
Aromatic
Light
Full

Estimated from the category and polishing ratio, not a measurement of this bottle.

Sake TypeWhat is Ginjo?

Light and fragrant with delicate floral and fruit aromas.

Learn more about Ginjo

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¥1,621
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Yuugengaisha Ozawashuzoujou

Tokyo
Hachioji, the west fort of Edo Castle, was also called Kujuyoshi, and was flourished. Since 1923, the raw material is a national sake that boasts a rich taste and aroma while using land and rice from Hachioji.
Est.1926
BrandKuwanomiyako
Address2-15 Yagicho Hachioji -shi Tokyo
📖 Sake Guides

Pairings

Food type guide

A general guide based on this sake’s category, not an analysis of this particular bottle.
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Saikyo-zuke Fish
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Mixed Hot Pot
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Soy Milk Hot Pot
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Yakitori (Tare)
Japanese
Grilled Eel
Japanese