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Description
Yamada Nishiki polished to 35% is aged for over ten years at sub-zero temperature storage in this rare koshu daiginjo from a brewery founded in 1844 in Iga, Mie Prefecture. Lengthy cold aging rounds the sake into a mellow, amber-tinted matured expression.
Specifications
CategoryDaiginjo
RegionMie
BreweryMorimoto Senuemon & Co.
BrandKuromatsuokina
RiceYamada Nishiki
ABV17%
Polish Ratio35%
Flavor Profile
Subtle
Aromatic
Light
Full
Estimated from the category and polishing ratio, not a measurement of this bottle.
Sake TypeWhat is Daiginjo?
Highly aromatic and elegant, with added alcohol to enhance floral notes.
Learn more about DaiginjoWhere to Buy
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Morimoto Senuemon & Co.
Mie
Tsu in the first year of the founding Kosa (1844) is the headquarters and Iga is a sake brewery. The sake inscription "Okina" was named as a sake that invites God, praying for the rich harvest, national security, longevity and prosperity. We will bring the soft water of Iga in the water with the soft water of Iga rice.
Est.1844
BrandKuromatsuokina
Address3342 Ueno Fukui Iga Mie
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