Description
It features a rich fragrance like a fruit and a delicate taste.
Specifications
CategoryDaiginjo
RegionNigata
BreweryEchigoshuzojo Co.,Ltd
BrandKoshino Happo
RiceGohyakumangoku
Polish Ratio50%
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex
Sake TypeWhat is Daiginjo?
Highly aromatic and elegant, with added alcohol to enhance floral notes.
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Echigoshuzojo Co.,Ltd
Nigata
The Echigo Sake Brewery in Niigata is the technique polished by Mr. Nozomi, the harsh winter of the snow, the blessed Echigo Enshui, and the rice that is harvested from there. It is a treasured sake that talks about the romance of snowy countries brewed in a full -fledged hand -built in full -fledged hand -built in harmony with these four beats.
Est.1932
BrandKoshinohappou
Address3306-1 Katsutsuka Kita-ku Niigata Niigata
More from this Brewery
Pairings
Food type guide
General guidance on food categories that tend to suit this style🥇
Yakitori (Salt)
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
🥈
Chawanmushi
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
🥉
Saikyo-zuke Fish
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
4
Shabu-shabu
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
5
Mixed Hot Pot
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
6
Soy Milk Hot Pot
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
7
Green Curry
Spicy
★★★★☆
Light body refreshes the palate
8
Yakitori (Tare)
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine