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Description
The finest sake rice and the sake that can be produced In addition, we collected only good places by dripping the liquor.
Specifications
CategoryDaiginjo
RegionOsaka
BreweryKiyotsuru Shuzo Co.,Ltd
BrandKiyotsuru
RiceYamada Nishiki
Polish Ratio40%
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex
Sake TypeWhat is Daiginjo?
Highly aromatic and elegant, with added alcohol to enhance floral notes.
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Kiyotsuru Shuzo Co.,Ltd
Osaka
"Tomita Sake" is brewed with good rice in the neighborhood and Shimizu of the Abuyama mountain system, and is said to be "pure and unhappy, and the fragrance and richness and richness". In order to pursue its characteristic, Mori Tajima, who is delicate, is working on sake brewing with the motto of Gomi harmony.
Est.1856
BrandKiyotsuru
Address6-5-3 Tomita Takatsuki Osaka
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Food type guide
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Traditional balance ideal for Japanese cuisine
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Saikyo-zuke Fish
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Shabu-shabu
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5
Mixed Hot Pot
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6
Soy Milk Hot Pot
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7
Green Curry
Spicy
★★★★☆
Light body refreshes the palate
8
Yakitori (Tare)
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine