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Kikuhide Junmai Daiginjo Kura

by Kitsukura Shuzo Co.,Ltd. ย ยทย  Nagano
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Description

Kikuhide Junmai Daiginjo Kura uses Miyama Nishiki at 49% polish, yielding gentle floral aromas, a delicate silky texture, and a pure, clean finish from Nagano's Kitsukura Brewery.

Specifications
RegionNagano
RiceMiyama Nishiki
ABV16%
Polish Ratio49%
Flavor Profile
Subtle
Aromatic
Light
Full

Estimated from the category and polishing ratio, not a measurement of this bottle.

Sake TypeWhat is Junmai Daiginjo?

The pinnacle of sake โ€” pure rice, no added alcohol, extraordinary precision.

Learn more about Junmai Daiginjo

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Kitsukura Shuzo Co.,Ltd.

Nagano
For three hundred years of sake brewing, Kikuhide, which is made in the water from the Chikuma River water and local rice, has fans in Japan and overseas. He is also actively working on new products such as soba shochu, liqueurs, and foamy pure rice sake.
Est.1696
BrandKikuhide
Address653-2 Usuda Saku Nagano
๐Ÿ“– Sake Guides

Pairings

Food type guide

A general guide based on this sakeโ€™s category, not an analysis of this particular bottle.
Chawanmushi
Japanese
Saikyo-zuke Fish
Japanese
Mixed Hot Pot
Japanese
Soy Milk Hot Pot
Japanese
Yakitori (Salt)
Japanese
Yakitori (Tare)
Japanese
Simmered Fish
Japanese
Oden
Japanese