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KatanoSakura Junmai Ginjo Chokarakuchi

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Description

It is Junmai Ginjo made of low temperature fermentation ginjo. It is a super dry liquor with a solid taste in the sharpness. Although it is a raw sake, you can enjoy it deliciously even if it is hot sake.

Specifications
CategoryJunmai Ginjo
RegionOsaka
RiceYamada Nishiki
ABV17%
Flavor Profile
Subtle
Aromatic
Light
Full

Estimated from the category and polishing ratio, not a measurement of this bottle.

Sake TypeWhat is Junmai Ginjo?

Fruity and clean — the perfect entry point into premium sake.

Learn more about Junmai Ginjo

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¥1,925
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Yamanoshuzo Co.,Ltd

Yamanoshuzo Co.,Ltd

Osaka
It is a sake brewery located in Katano City, Osaka Prefecture, which was founded in the late Edo period. Approximately 90 % of the total production quantities have released 40 % of them with a specific name sake. The water is a rich underwater water from the Ikoma Mountains, and the rice uses high -quality sake rice centered on the local Kansai region. The National Sake Apprentice has won the 7th Gold Award between 2010 and 2021.
BrandKATANOSAKURA
Address7-11-2 Katano Osaka
📖 Sake Guides

Pairings

Food type guide

A general guide based on this sake’s category, not an analysis of this particular bottle.
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