Kamoshibito Kuheiji Kamaruguniumarete.

🍶

Description

Named for France's Camargue wetlands, this Junmai Daiginjo from Banjo Jozo uses Manobi rice at 50%, delivering wine-like minerality, layered sweetness, and a sophisticated finish.

Specifications

CategoryJunmai Daiginjo

RegionAichi

BreweryBanjo Jozo Co.,Ltd

BrandKamoshibito Kuheiji

RiceManobi

Polish Ratio50%

Flavor Profile

Sweet

Dry

Light

Full

Crisp

Rich

Low Acid

High Acid

Smooth

Complex

Sake TypeWhat is Junmai Daiginjo?

The pinnacle of sake — pure rice, no added alcohol, extraordinary precision.

Learn more about Junmai Daiginjo

Price information is only available in Japan.

Banjo Jozo Co.,Ltd

Aichi

We are trying sake brewing with a common theme. Based on ripe fruit, it is a storehouse that only makes Ginjo sake that can feel "elegant, kindness, and nostalgia".

Est.1647

BrandKamoshibitokuheiji

Address41 Otakamachi Midori -ku Nagoya Aichi

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Kamoshibito Kuheiji Kamaruguniumarete.

Banjo Jozo Co.,Ltd

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