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Description
Hida Homare polished to 55% is pressed as nakazake, referring to the middle portion of the pressing run, which is prized for its balance of aroma and flavor. This junmai ginjo from the Darumamasamune kura in Gifu uses the locally cultivated rice variety.
Specifications
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex
Sake TypeWhat is Junmai?
Pure rice sake with rich umami depth — the everyday staple of Japan.
Learn more about JunmaiPrice information is only available in Japan.
Shiraito Sake Brewery
Fukuoka
A warehouse surrounded by rice fields of the sake rice champion "Yamada Nishiki" in Itoshima, located in western Fukuoka Prefecture
Est.1855
BrandTanaka Rokujugo
Address1986 books Itoshima Fukuoka
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