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Junmai Ginjo Madonoume

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Description

Junmai Ginjo Madonoume is brewed by Mado no Ume Shuzo in Saga Prefecture using Saga-grown Saganohana rice polished to 55%, producing a sake with a lively ginjo fragrance and clean, umami-forward character. The brewery's revival of wooden-barrel (kioke) brewing traditions lends subtle depth and a distinctive sense of place to this well-balanced junmai ginjo.

Specifications
CategoryJunmai Ginjo
RegionSaga
Polish Ratio55%
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex
Sake TypeWhat is Junmai Ginjo?

Fruity and clean — the perfect entry point into premium sake.

Learn more about Junmai Ginjo
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Madonoume Shuzo Co.,Ltd

Saga
Window No Ume Sake Brewery Co., Ltd. has a long history of founding in Genroku first year (1688) and has been over 300 years.
Est.1688
BrandMadonoume
Address1640 1833 Kubota Saga -shi Saga

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Food type guide

General guidance on food categories that tend to suit this style
🥇
Yakitori (Salt)
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
🥈
Chawanmushi
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
🥉
Saikyo-zuke Fish
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
4
Shabu-shabu
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
5
Mixed Hot Pot
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
6
Soy Milk Hot Pot
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
7
Green Curry
Spicy
★★★★☆
Light body refreshes the palate
8
Yakitori (Tare)
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine