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Description
Jiku is produced by Sakuragao Shuzo in Morioka, Iwate, where the Southern Toji tradition underpins a range of aromatic and smooth sake expressions. No product-specific rice variety, polishing ratio, or taste information was found in search results.
Specifications
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex
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Sakuragaoshuzo Co.,Ltd
Iwate
Located east of Morioka City, at the foot of Tatara, a sake brewery that is blessed with nature is performed. We are working on good sake brewing with the traditional techniques of Nanbu Tori.
Est.1973
BrandSakuragao
Address23-18 Kawamicho Morioka Iwate
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Pairings
Food type guide
General guidance on food categories that tend to suit this style🥇
Yakitori (Salt)
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★★★★☆
Traditional balance ideal for Japanese cuisine
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Shabu-shabu
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Traditional balance ideal for Japanese cuisine
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Mixed Hot Pot
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
4
Chawanmushi
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★★★★☆
Traditional balance ideal for Japanese cuisine
5
Green Curry
Spicy
★★★★☆
Light body refreshes the palate
6
Yakitori (Tare)
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
7
Grilled Eel
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
8
Saikyo-zuke Fish
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine