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Description
JasuyukiJunmai Ginjo Tezukuritosenyamadanishiki is a certified JAS organic junmai ginjo from Matsuya sake brewery in Gunma, handcrafted using organically grown Yamadanishiki rice. Careful, small-batch brewing brings out the rice's natural sweetness and clean ginjo aromas. A thoughtfully produced sake for those who value both flavor and sustainable farming.
Specifications
Flavor Profile
Subtle
Aromatic
Light
Full
Estimated from the category and polishing ratio, not a measurement of this bottle.
Sake TypeWhat is Junmai Ginjo?
Fruity and clean — the perfect entry point into premium sake.
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Matsuya sake brewrery
Gunma
There are things that can be done because it is a small sake brewery. Carefully carefully and carefully. It uses the old -fashioned machine that has been inherited and uses a new sake that adapts to the era.
Est.1951
BrandLuka
Address180 Fujioka Oto Fujioka Gunma
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Food type guide
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