🍶
Description
Tokubetsu honjozo brewed with Yamada Nishiki from Kamofuku Shuzo in Shimane's Iwami region, a mountainous inland area bordering Tottori. The brewery produces under the Iwami Kanzan label, drawing on local water sources characteristic of the San-in district.
Specifications
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex
Sake TypeWhat is Honjozo?
Versatile and food-friendly with a smooth, light character.
Learn more about HonjozoPrice information is only available in Japan.
Kamofuku Shuzo Co.,Ltd
Shimane
It was founded in Taisho 11 as a local prefectural company and Kamo Shrine as a sacred sake shop.
Since then, we have been making high -quality sake brewing that is loved by local people.
In recent years, the demand for alcohol has also been used, and due to the growing local orientation, etc.
Brewing of local and rice sake from raw rice, the revival of sake during the Genroku year, etc.
We brew a lot of alcohol that has no other unique.
The sake quality is starting to win the national new sake tube rating consecutive gold prize
The evaluation of the magazine "Special Street" Sake Grand Prize Contest is also increasing.
We will continue to work on high -quality sake brewing that everyone loves.
Est.1922
BrandKamofuku
Address2405-2 Nakano Eunami Ochi Shimane
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