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Description
Honjozo Muroka Namagenshu is an unfiltered, unpasteurized, undiluted honjozo from Sekishu Shuzo in Shimane, using Saka Nishiki polished to 60%. The muroka nama genshu style amplifies the natural grain-forward character of this Shimane-native sake rice.
Specifications
Flavor Profile
Subtle
Aromatic
Light
Full
Estimated from the category and polishing ratio, not a measurement of this bottle.
Sake TypeWhat is Honjozo?
Versatile and food-friendly with a smooth, light character.
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Sekishu Shuzo Co.
Shimane
Tsuwano is nurtured in the history of 700 years and is full of historical emotions. Founded in the middle of the Edo period 1730. Currently, the 11th generation is working hard to make sake as a forest. Using the underground water of Hidemine Aonoyama, we continue to nurture the local sake spring in Tsuwano into the future with the old -fashioned method of using human hands.
Est.1973
BrandKasen
Address221 Gota Ro -Ro Tsuwano Kaka Shimane
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Pairings
Food type guide
A general guide based on this sake’s category, not an analysis of this particular bottle.Yakitori (Salt)
Japanese
Yakitori (Tare)
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Sukiyaki
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Grilled Eel
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Saikyo-zuke Fish
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Simmered Fish
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Oden
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Shabu-shabu
Japanese
