Description
An exquisite harmony created by high -quality rice and Kanan's natural water, lightly and lightly brewed sake.
Specifications
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex
Sake TypeWhat is Honjozo?
Versatile and food-friendly with a smooth, light character.
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Houretsushuzo Co.,Ltd
Okayama
Founded in 1923. The representative brand, Yoshinori Sakura (Ohoretsu), named the Okayama clan third lord Mitsumasa Ikeda, the third lord of the Okayama clan, and named the cherry blossom on the name "Yoshitsu" at the time of his death.
Tori, who has a top -notch technology, is made in the underground water of the Kanan River, which contains abundant rice and minerals in Okayama.
Est.1918
BrandKaze
Address2535-1 Aran Takahashi Okayama
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๐ Sake Guides
Pairings
Food type guide
General guidance on food categories that tend to suit this style๐ฅ
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Traditional balance ideal for Japanese cuisine
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Shabu-shabu
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Traditional balance ideal for Japanese cuisine
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Mixed Hot Pot
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Traditional balance ideal for Japanese cuisine
4
Chawanmushi
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Traditional balance ideal for Japanese cuisine
5
Green Curry
Spicy
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Light body refreshes the palate
6
Yakitori (Tare)
Japanese
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Traditional balance ideal for Japanese cuisine
7
Grilled Eel
Japanese
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Traditional balance ideal for Japanese cuisine
8
Saikyo-zuke Fish
Japanese
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Traditional balance ideal for Japanese cuisine