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Honjozo Genshu Sugitama Label

by Fukunotomo Shuzo Co., Ltd ย ยทย  Akita
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๐Ÿถ
Description

Honjozo Genshu Sugitama Label is a full-strength honjozo from Fukunotomo Shuzo in Daisen, Akita, bottled undiluted under the cedar-ball label that traditionally marks a new brewing season. The sugidama (cedar ball) decorating sake breweries throughout Japan inspired its festive, rustic identity.

Specifications
CategoryHonjozo
RegionAkita
Polish Ratio70%
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex
Sake TypeWhat is Honjozo?

Versatile and food-friendly with a smooth, light character.

Learn more about Honjozo

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Fukunotomo Shuzo Co., Ltd

Akita
I am making sake using cheerful rice harvested in the Senboku Plain in Akita. Please enjoy a โ€œagricultural (rich)โ€ cup that spreads the flavor of rice that has been grown in a thorough manner in your mouth.
Est.1913
BrandFukunotomo
Address82-6 Jinguji Temple Daisen Akita
๐Ÿ“– Sake Guides

Pairings

Food type guide

General guidance on food categories that tend to suit this style
๐Ÿฅ‡
Yakitori (Salt)
Japanese
โ˜…โ˜…โ˜…โ˜…โ˜†
Traditional balance ideal for Japanese cuisine
๐Ÿฅˆ
Shabu-shabu
Japanese
โ˜…โ˜…โ˜…โ˜…โ˜†
Traditional balance ideal for Japanese cuisine
๐Ÿฅ‰
Mixed Hot Pot
Japanese
โ˜…โ˜…โ˜…โ˜…โ˜†
Traditional balance ideal for Japanese cuisine
4
Chawanmushi
Japanese
โ˜…โ˜…โ˜…โ˜…โ˜†
Traditional balance ideal for Japanese cuisine
5
Green Curry
Spicy
โ˜…โ˜…โ˜…โ˜…โ˜†
Light body refreshes the palate
6
Yakitori (Tare)
Japanese
โ˜…โ˜…โ˜…โ˜…โ˜†
Traditional balance ideal for Japanese cuisine
7
Grilled Eel
Japanese
โ˜…โ˜…โ˜…โ˜…โ˜†
Traditional balance ideal for Japanese cuisine
8
Saikyo-zuke Fish
Japanese
โ˜…โ˜…โ˜…โ˜…โ˜†
Traditional balance ideal for Japanese cuisine