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Gotensakura Sakayanotsukuttadoburoku

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Description

Sakaya no Tsukutta Doburoku is a doburoku made by the brewery itself, bottled without pressing the moromi. Search results describe it as a clean white-cloudy sake with restrained sweetness, direct rice flavor, and a koji-forward aroma with notes of fresh herbs, finishing with a lively bitterness.

Specifications
CategoryOther
RegionTokushima
ABV12%

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Saito Shuzojo Co.,Ltd

Tokushima
The tank is made of old -fashioned tank, and it continues to make neat and soft taste.
Est.1939
BrandGotensakura
Address7-1 Sako Nanban Tokushima Tokushima
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Pairings

Food type guide

A general guide based on this sake’s category, not an analysis of this particular bottle.
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Saikyo-zuke Fish
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