
Description
We use 100 % of the rare sake rice, Aiyama, carefully pack the drops of fresh sake in a bottle, pour bottle hot, and ripen at ice temperature. Sophisticated pure rice Daiginjo Sake, which has a time axis, has a maskt -like ginjo incense, a pleasant acidity, and a ripe flavor, and it is a warm liquor to feel the potential of new sake. You can also enjoy it.
Specifications
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex
Sake TypeWhat is Junmai Daiginjo?
The pinnacle of sake — pure rice, no added alcohol, extraordinary precision.
Learn more about Junmai DaiginjoPrice information is only available in Japan.
Kobayashi Shuzo
Tochigi
It is a liquor featuring the desire to convey the climate and history of Oyama City, Tochigi Prefecture (former Mida Village) and the ginjo scent of Muscat.
BrandHououbiden
Address743-1 Koyama Tochigi
More from this Brewery
No reviews yet. Be the first to review!
🥇
Yakitori (Salt)
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
🥈
Chawanmushi
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
🥉
Saikyo-zuke Fish
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
4
Shabu-shabu
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
5
Mixed Hot Pot
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
6
Soy Milk Hot Pot
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
7
Green Curry
Spicy
★★★★☆
Light body refreshes the palate
8
Yakitori (Tare)
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
