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Ginjoshu Kamakurashiori

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Ginjoshu Kamakurashiori - Ginjo sake from Kumazawa Brewing Company, Kanagawa
Description

Ginjoshu Kamakurashiori is a ginjo sake from Kumazawa Brewing Company, named in reference to the historic city of Kamakura in Kanagawa. Brewed with rice polished to ginjo standards, it carries a refined character that evokes the cultural heritage of the Kamakura region.

Specifications
CategoryGinjo
RegionKanagawa
Polish Ratio60%
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex
Sake TypeWhat is Ginjo?

Light and fragrant with delicate floral and fruit aromas.

Learn more about Ginjo

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Kumazawa Brewing Company

Kanagawa
The brewery premises are a space where you can spend a relaxing time with restaurants, cafes, gallery and shop at the sake brewery and beer factory.
Est.1872
BrandTensei
Address7-10-7 Kagawa Chigasaki Kanagawa
📖 Sake Guides

Pairings

Food type guide

General guidance on food categories that tend to suit this style
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Yakitori (Salt)
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
🥈
Chawanmushi
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
🥉
Saikyo-zuke Fish
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
4
Shabu-shabu
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
5
Mixed Hot Pot
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
6
Soy Milk Hot Pot
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
7
Green Curry
Spicy
★★★★☆
Light body refreshes the palate
8
Yakitori (Tare)
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine