Description
Haiku is classified as a tokubetsu junmai — “tokubetsu” meaning “special” and referring to the extra care that goes into preparing the rice. The rice used to brew Haiku is polished up to 60% — a further 10% than our Traditional junmai. A more slow and carefully controlled fermentation gives Haiku a elegant fragrance and refined palate.
Specifications
Flavor Profile
Subtle
Aromatic
Light
Full
Estimated from the category and polishing ratio, not a measurement of this bottle.
Sake TypeWhat is Tokubetsu Junmai?
Special pure rice sake with distinctive character and depth.
Learn more about Tokubetsu JunmaiWhere to Buy
9
Shops
13
Offers
$11.99
Lowest (incl. tax)
Loading prices...
Where to Drink
3 venuesSpotted on these restaurants' public menus — selections change often, confirm with the venue.
Dallas, TX · United States
San Francisco, CA · United States
Reviews
Check-ins & reviews (2)
Brian
Aug 14, 2024, 1:55 PM
Great easy drinking light table sake
Masahiro
Jul 26, 2024, 1:00 AM
The mouthfeel is gentle and smooth, with a fruity character. The aftertaste carries a distinct aroma of rice. Given that it comes from a major sake brewery, my expectations weren't high, but I was pleasantly surprised. It's delightful to enjoy such high-quality sake at this price.
Fruity
Floral
Aromatic
More from this Brewery
Pairings
Food type guide
A general guide based on this sake’s category, not an analysis of this particular bottle.Yakitori (Salt)
Japanese
Shabu-shabu
Japanese
Mixed Hot Pot
Japanese
Chawanmushi
Japanese
Green Curry
Spicy
Yakitori (Tare)
Japanese
Simmered Fish
Japanese
Oden
Japanese