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Echigo Maitsuru Junmaishu

Echigo Maitsuru Junmaishu - Junmai sake from Onda Shuzo Co.,Ltd, Nigata
Description

Brewed by Onda Shuzo in Nagaoka, Niigata, from self-cultivated and self-milled Ipponjime rice polished to 68%, this junmai reflects the brewery's semi-farming model of integrated rice cultivation and sake production. Niigata's cold climate and snowmelt water contribute to a clean, composed profile.

Specifications
CategoryJunmai
RegionNigata
RiceGeneral Rice
Polish Ratio68%
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex
Sake TypeWhat is Junmai?

Pure rice sake with rich umami depth — the everyday staple of Japan.

Learn more about Junmai

Price information is only available in Japan.

Onda Shuzo Co.,Ltd

Nigata
Water is as important as rice for sake brewing. Niigata is one of the most heavy snowfall areas in Japan, but the place where our company is located has a lot of snowfall. Our company is located right at the foot of the Echigo Mountains and draws abundant groundwater from it. Not only the water quality but also the climate (temperature, humidity, etc.) is important for sake brewing. At our company, we make sake using the water quality and climate blessed by nature. We cultivate the rice in the rice field behind the sake brewery, and we consistently handle everything from growing the rice to harvesting and polishing the rice.
Est.1875
BrandMaitsuru
Address1330 Rokkaichi Town Nagaoka Niigata

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