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Description
Kobayashi Shuzojo's Daiginjo from Chiba presents composed ginjo aromas with a full-bodied, rich palate. Gentle sweetness and subtle complexity reflect Meiji-era brewing tradition.
Specifications
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex
Sake TypeWhat is Daiginjo?
Highly aromatic and elegant, with added alcohol to enhance floral notes.
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Kobayashi Shuzojo
Chiba
Since its founding in Meiji 7, the motto of quality first has been provided mainly in local Choshi.
Est.1874
BrandShouchou
Address2-78 Matsukishi Choshi Chiba
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Pairings
Food type guide
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Traditional balance ideal for Japanese cuisine
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Traditional balance ideal for Japanese cuisine
4
Shabu-shabu
Japanese
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Traditional balance ideal for Japanese cuisine
5
Mixed Hot Pot
Japanese
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Traditional balance ideal for Japanese cuisine
6
Soy Milk Hot Pot
Japanese
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Traditional balance ideal for Japanese cuisine
7
Green Curry
Spicy
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Light body refreshes the palate
8
Yakitori (Tare)
Japanese
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Traditional balance ideal for Japanese cuisine