Description
It is a Daiginjo old sake that polishes the large raw rice "Yakusan Nishiki" to 40%, brings out carefully, lays down in the warehouse for over 17 years, and polishes the taste and aroma.
Specifications
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex
Sake TypeWhat is Daiginjo?
Highly aromatic and elegant, with added alcohol to enhance floral notes.
Learn more about DaiginjoWhere to Buy
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๏ฟฅ3,300
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Eiko Shuzo Co.,Ltd
Ehime
It is said that famous sake has famous water.
Eikoshi Sake Brewery uses the famous water of the Takawayama -based "Yukibuchi" for sake brewing.
The famous water boasts the ideal ingredient content as water preparation of sake.
Our products, including our sake leon, are born in each drop of nature in Shikoku.
Est.1897
BrandEikou
Address443 Ko Mizobe Matsuyama Ehime
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