Description
Daiginjo Jukyuzo is a prestige daiginjo from Kotobuki Toraya Shuzo in Yamagata, named after the brewery's long-established cellar. Daiginjo classification requires polishing rice to at least 50% of its original size, concentrating the starchy core. This sake represents the pinnacle of the Jukyuzo line, showcasing the delicate, refined aromas typical of Yamagata daiginjo.
Specifications
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex
Sake TypeWhat is Daiginjo?
Highly aromatic and elegant, with added alcohol to enhance floral notes.
Learn more about DaiginjoWhere to Buy
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￥15,400
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Kotobuki Toraya Shuzo Co., Ltd.
Yamagata
Rock and Yumame inhabits the Takase River in Kuramae, and fireflies fly in the summer. We make alcohol with plenty of natural extract in such a natural environment.
Est.1715
BrandKajoukotobuki
Address93-1 Nakazato Kitada Yamagata Yamagata
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