Bunraku Honjozo Namachozoshu from Kitanishi Sake Brewery in Ageo, Saitama, is brewed with rice polished to 70% and stored unheated until just before bottling. The nama-chozo process preserves a fresh, lively edge in an otherwise clean and approachable everyday honjozo.
Versatile and food-friendly with a smooth, light character.
Learn more about HonjozoPrice information is only available in Japan.
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