Shinrabansho is a junmai from Yano Shuzojo in Kunisaki, Oita, conceived to evoke the layered spiritual landscape of the Kunisaki Peninsula, a region of ancient Buddhist-Shinto syncretism. Brewed with Yamada Nishiki and No. 7 yeast, it presents a gentle floral aroma with a clean, refreshing finish.
Price information is only available in Japan.
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