
Description
블로섬즈문은 나베시마의 준마이 긴조로, 다지마 고리키를 50%까지 도정하여 사용하며, 꽃 같은 향기, 부드러운 단맛, 상쾌하고 실키한 첫맛으로 봄을 불러옵니다.
Specifications
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex
Where to Buy
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📖 사케 가이드
Reviews
체크인 및 리뷰 (1)
S R
May 14, 2026, 3:12 PM
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Pairings
Food type guide
General guidance on food categories that tend to suit this style🥇
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Traditional balance ideal for Japanese cuisine
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Traditional balance ideal for Japanese cuisine
7
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Traditional balance ideal for Japanese cuisine
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Simmered Fish
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Traditional balance ideal for Japanese cuisine
