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Morishima 25 Plus Modern Classic Junmai Daiginjo

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Description

Crafted from heirloom Omachi rice polished to 40 percent, this Junmai Daiginjo shows opulent aromas of pear and apple with subtle herbal undertones unique to Omachi. Careful bottling preserves a lively freshness, often with a slight natural effervescence, while proximity to the Pacific Ocean lends a faint salinity that weaves through the fruity core and enhances balance. The name refers not to a polishing ratio but to twenty five years of dedication behind its development.

Specifications
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex
Sake TypeWhat is Junmai Daiginjo?

The pinnacle of sake — pure rice, no added alcohol, extraordinary precision.

Learn more about Junmai Daiginjo

Where to Buy

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모리시마 슈조 주식회사

이바라키현
히타치시 북부 해안을 따라 자리하며, 태평양까지 불과 70걸음 거리에 위치한 양조장입니다. 사케를 더욱 즐겁게 즐길 수 있도록 하는 것이 이곳의 바람이며, 사케를 마시는 시간이 더욱 행복해지기를 바랍니다.
Est.1869
Brand후지타이칸
Address1-17-7 Hitachi Ichikawashiri Town Ibaraki

Pairings

Food type guide

General guidance on food categories that tend to suit this style
🥇
Yakitori (Salt)
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
🥈
Chawanmushi
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
🥉
Saikyo-zuke Fish
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
4
Shabu-shabu
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
5
Mixed Hot Pot
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
6
Soy Milk Hot Pot
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
7
Green Curry
Spicy
★★★★☆
Light body refreshes the palate
8
Yakitori (Tare)
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine