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Description

쌀 본래의 감칠맛을 살려 저온 발효로 빚고, 갓 짜낸 상태를 1도의 냉장고에서 숙성시켰습니다. 늠름하고 산뜻한 단맛이 있으면서도, 뒷맛에는 상쾌하고 싱그러운 산미가 퍼집니다. 단맛과 산미가 융합한 새로운 감각의 달콤한 술입니다.

Specifications
Region효고현
ABV16%
Polish Ratio70%
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex

Price information is only available in Japan.

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