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코자에몬 준마이 로쿠와리고부 반슈 야마다니시키 나마

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Description

Banshu Yamada Nishiki polished to 65% and bottled raw, this junmai retains the lively texture and fruity aroma of an unpasteurized sake. The 65% polish allows the rice character to show clearly, with the acidity and clean finish typical of Kozaemon's food-oriented approach.

Specifications
Category준마이
Region기후현
Polish Ratio65%
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex

Price information is only available in Japan.

나카시마 슈조 주식회사

기후현
1702년(겐로쿠 15년)부터 300년 이상 계승되어 온 기술로 빚어낸 아름다운 미즈호의 명주 '고자에몬'입니다. 웅대한 자연이 만들어내는 풍부한 맛과 깊이, 그리고 깔끔한 뒷맛을 즐길 수 있습니다.
Est.1702
Brand고자에몬
Address7181-1 Toki Mizunami Gifu

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