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이즈모호마레 준마이슈

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Description

이즈모호마레 준마이슈는 시마네산 쌀로 빚은 준마이슈입니다. 산인 지역의 부드러운 물과 현지 쌀이 어우러진 균형 잡힌 감칠맛이 특징입니다.

Specifications
Category준마이
ABV15%
Polish Ratio60%
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex

Price information is only available in Japan.

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