Description
이나하나 양조장에서 빚은 준마이 카모시자케로, 전통적인 방식으로 쌀의 감칠맛을 충분히 끌어낸 술입니다. 순수한 쌀의 풍미와 자연 발효의 깊이를 담은 개성 있는 한 병입니다.
Specifications
Flavor Profile
Price information is only available in Japan.
Brand이나하나
Address5841 Higashi Namimi Ichinomiya Chosei Chiba
No reviews yet. Be the first to review!
🥇
Yakitori (Salt)
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
🥈
Shabu-shabu
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
🥉
Mixed Hot Pot
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
4
Chawanmushi
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
5
Green Curry
Spicy
★★★★☆
Light body refreshes the palate
6
Yakitori (Tare)
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
7
Grilled Eel
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
8
Saikyo-zuke Fish
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
