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Description
도야마현산 고햐쿠만고쿠를 60%까지 갈아 전량 담근 하네야 브랜드의 준마이슈입니다. 후미기쿠 슈조가 도야마의 테루아를 표현하기 위해 지역산 쌀에 집착하여 빚어내고 있습니다.
Specifications
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex
Where to Buy
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📖 사케 가이드
Reviews
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Est.1916
Brand하네야
Address134-3 Momotsuka Toyama Toyama
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Pairings
Food type guide
General guidance on food categories that tend to suit this style🥇
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