Pull to refresh
니고리자케

겐지노유메 니고리자케

🍶
Description

Genjinoyume Nigorizake from Kawabeshuzou in Hyogo is an unfiltered sake with a cloudy, white appearance from undissolved rice particles remaining in the bottle. Hyogo is one of Japan's premier sake-producing prefectures, and this nigorizake offers creamy sweetness, rich texture, and the freshness of unrefined brewing.

Specifications
Category니고리자케
Region효고현
ABV19%
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex

Price information is only available in Japan.

가와베 슈조 유겐가이샤

효고현
1945년, 회사 통합 명령에 따라 이나가와초(이나가와시)의 다섯 개 양조장이 통합되어 가와베 양조장이 창립되었습니다. 이나가와에서 벚꽃이 피어나듯 사케 세계에서 화왕이 되길 바라는 마음을 담아 '하나기'라는 이름을 붙였습니다.
Est.1945
Brand겐지노시즈쿠
Address9-2 Kizu Minamigakiuchi Inagawa Kawabe Hyogo

No reviews yet. Be the first to review!

🥇
Yakitori (Salt)
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
🥈
Yakitori (Tare)
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
🥉
Sukiyaki
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
4
Grilled Eel
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
5
Saikyo-zuke Fish
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
6
Simmered Fish
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
7
Oden
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
8
Shabu-shabu
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine