후쿠노토모 지사마 준마이슈 준마이 무로카 나마 겐슈

Fukunotomo Jisama Junmai Murokanamagenshu uses Akita Komachi, the prefecture's signature rice variety, in an unfiltered, undiluted raw expression from the Jisama (grandpa) line. Daisen's cold climate and Ou Mountain water define the clean, full-bodied character of this seasonal genshu.