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Description
This josen-grade taruzake (cedar cask sake) from Etajimameijo in Hiroshima under the Dokinosakura Minitaru label uses rice polished to 70%, with undisclosed variety. Etajima's ancient Furukawa spring water and the traditional koji-buta method underpin this cask presentation sake.
Specifications
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex
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Est.1907
Brand도킨노사쿠라
Address2-27-1 Chuo Etajima Etajima Hiroshima
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