Yuminarihoshizuku Junmai Ginjo

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Description

Yuminarihoshizuku Junmai Ginjo de Kawabu Jozo à Taki, Mie, est un sake pur riz de classe ginjo élaboré avec du riz à sake Yuminariho cultivé localement. Il présente les arômes fruités et floraux délicats caractéristiques de la fermentation ginjo, exprimés à travers la saveur de riz distinctive de cette variété locale.

Specifications

CategoryJunmai Ginjo

RegionMie

BreweryKawabu Jozo Co.,Ltd

Flavor Profile

Sweet

Dry

Light

Full

Crisp

Rich

Low Acid

High Acid

Smooth

Complex

Sake TypeWhat is Junmai Ginjo?

Fruity and clean — the perfect entry point into premium sake.

Learn more about Junmai Ginjo

Price information is only available in Japan.

Kawabu Jozo Co.,Ltd

Mie

Fondée en 1858, elle est proche du sanctuaire Ise Jingu. La brasserie continue de produire de nombreuses spécialités, notamment du sake, de la sauce soja et du miso.

Est.1857

BrandHokosugi

Address234 Gokatsura Taki Taki Mie

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Yuminarihoshizuku Junmai Ginjo

Kawabu Jozo Co.,Ltd

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